Osmio Double Helix Water

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World renowned quantum, mathematical and theoretical physicist, Dr. Shui Yin Lo discovered Double Helix Water in the 90s and not only discovered water as a stable cluster but also proved the existence of meridians. This is a major step towards the integration of Western medicine's great capacity to cure quickly and Eastern medicine's focus on prevention and health maintenance. One bottle contains 15 millilitres of Osmio Double Helix Water®
 Back to: Molecular Water Technology

Double Helix Water is a relatively new discovery in the field of water and health. It is used by thousands of doctors, integrative practitioners and individuals to support better health and well-being. Its growth and popularity have come about largely by word of mouth. To accurately define Double Helix Water, let’s begin with what it’s not. You may have heard of Kangen water, structured water and ionized water. Double Helix Water is none of these. Double Helix Water isn’t treated in any way and is present in its natural state. Water can exist as a gas, liquid or solid. In each of these phases, it’s made up of the exact same molecules; only the space between the hydrogen and oxygen changes.

Before the discovery of stable water clusters the only known solid state of water was ice. It required below freezing temperatures to have “a solid state of water”. New Research proves otherwise. Solid microscopic particles of water can and do exist, they do not depend on freezing temperatures to remain solid. In fact they remain solid at temperatures beyond boiling water, hence they are called stable water clusters. Stable water clusters floating in a liquid solution get attracted to each other, when thousands of stable water clusters come together in water, they combine into Double Helix structures, similar in shape to DNA. That’s why we call this mixture of stable water clusters in ultra pure water Double Helix Water.

You might wonder why stable water clusters were not discovered earlier. The fact is, they could not be seen without the aid of an Atomic Force Microscope, a tool not available to previous researchers. Double Helix Water is the result of the discovery of stable water clusters. Current research suggests that the stable water cluster in Double Helix Water somehow enables the expression of certain genes. It may help the DNA perform the job it’s intended to do. Double Helix Water is likely the most natural product ever found. It enhances and supports life and it tastes just like water.

Osmio Double Helix Water Double Helix Water

In 2009, a large study was conducted on the stable water cluster’s immediate effect on the human body, using infrared imagery to demonstrate. The study group consisted of 78 volunteers over the age of 45 and free of acute disease. An infrared image was taken of each volunteer, who then drank plain distilled water. Ten minutes later, another infrared image was taken. The same volunteers then drank water containing stable water clusters. Twenty minutes later, a third infrared image was taken. The temperature changes detected by these infrared pictures were then calculated. Statistically significant differences in the temperature responses were found in all 78 subjects. The body surface temperature differences observed before and after drinking Double Helix Water indicate that these molecules induce a rapid physiological response in a human body.

The next major research was released at the International Conference of Water and Health held at Cal-Tech in 2013 and was published in the Forum on Immunopathological Diseases and Therapeutics. This conference consisted of some of the most notable scientists and research professors from universities and research centers around the world.

In summary, our research (plus a large amount of anecdotal data) has shown that these stable water clusters, with their strong electric polar fields, demonstrate impressive biological effects in people taking them daily.

Further Reading

Acupuncture Today – August, 2010, Vol. 11, Issue 08
Brain Issues and Double-Helix Water

Shui Yin Lo

Physics Letters A- Volume 373, Issue 42, 12 October 2009, Pages 3872-3876
Evidence for the existence of stable-water-clusters at room temperature and normal pressure

Shui Yin Lo, Xu Geng, David Gann